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What you can recycle depends so much on what you buy and eat.  It is easier and you will recycle more if you recycle at source ie only do it once to match the kerbside collection. Prepare to adjust what you do because things change. You can recycle more elsewhere (eg shoes) so may want a bin for that or to rest your food waste caddy in to keep it off the counter.  You don't have to use the Council caddy as there are more attractive ones around.I'd rather share my kitchen with another person than one of those enormous stand alone bins so beloved of interior designers. IMO avoid them are no status symbol or if you must indulge just use for clean recycling as you should have a lot more of that than other waste. Your kerbside non-recyclable waste will include the plastic bags (and sometimes other plastics) that can be recycled at larger supermarkets and the plastic that can't be which fills up and bounces out of bins unless you can keep it squashed down hard.  If you can keep it squashed down there is very little at all.  Newspapers and paper can be kept in one or more waste paper baskets before transfer.  I always had a rule that all food and drink waste had to be returned downstairs or it was banned upstairs.The last ones I had were from IKEA but (after about 15 years) they eventually fell away from the side of the cupboard.  A number sitting in a frame are possibly better? Have you searched around for what is currently on the market? There were very few at the time I got mine.

Philippa Bond ● 1713d